CLASSIC DACOS BOWL

Savory Dacos Bites
Written By Ilia Ioannidi

Cretan Dacos – voted by Taste Atlas as the best salad in the world  – is a feast of flavors, aromas, and textures that create a superfood breakfast, brunch, or salad bowl!

Serves 1, total time required: 3-5 minutes

 

Instructions

  1. Place a handful of CLASSIC DACOS BITES in your bowl.

  2. Grate or chop us some tomatoes, alternatively using passata for a quicker version. Season with a pinch of sea salt, pepper, and a drizzle of Extra Virgin Olive Oil. Place on top of your dacos bites.

  3. Add crumbled feta cheese, fresh or dried oregano (or both), as well as optional capers and / or olives.

  4. Drizzle Extra Virgin Olive Oil & enjoy your authentic Cretan CLASSIC DACOS BOWL!

 

Ingredients

  1. 15-17 bites / 30-35g CLASSIC DACOS BITES

  2. ½ cup / 100g tomatoes or passata

  3. 1 tbsp feta cheese

  4. ½ tsp fresh or dried oregano

  5. Optional: approx. 10 capers and / or 5 olives

  6. Pinch of sea salt & pepper

  7. 1 tbsp Extra Virgin Olive Oil

Ilia Ioannidi
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CACAO DACOS BOWL